Ghizzoni

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The firm, founded at the beginning of the past century, has been handed on from father to son the activity of constructors of machinery for the food industry of preserved tomato and fruit. The experience gained during many years of activity, together with a constant operative perseverance have always put the name GHIZZONI ETTORE among the first and most esteemed constructors in this field. In addition to the great experience gained for the treatment of tomato (concentrated, ketchup, sauces…) and for fruit preserves (jams, marmalades, purees, juices…) the Ghizzoni Ettore firm produced and installed machinery and plants for meat, cheese and by- products, industrial cooking for the preparation of recipes and cooked dishes. The experience gained during many years of activity, together with a constant operative perseverance have always put the name GHIZZONI ETTORE among the first and most esteemed constructors in this field. By these means, the Ghizzoni Ettore firm has conquered with time a market in the national European and international area. Since 2012y GHIZZONI ETTORE is part of NAVATTA GROUP.

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